INTELLIGENCE BY SECTOR > Food & Bev FOOD & BEVERAGE > Research & Reports

Source: Pacific Institute, 2014

Source: HSBC, 2014

Source: United Nations World Water Assessment Programme, 2014

Source: HSBC, 2014

Source: State Council of the People's Republic of China, 2014

Source: International Food Policy Research Institute, 2014

Regulation on Water Pollution Prevention & Control in Hubei Province (Chinese only. To be enforced since 1 July 2014)

Source: Hubei Provincial People's Congress, 2014

Source: Social Resources Institute, 2014

Source: Green Hunan Association , 2013

Source: Carbon Disclosure Project, 2012

Source: KPMG, 2012

Source: Andreas Lindström, Jakob Granit/ SIWI, 2012

Source: Stockholm International Water Institute; Elsevier, 2012

Source: KPMG, 2012

Source: A.E. Ercin M.M. Aldaya A.Y. Hoekstra/UNESCO, 2012

Source: World Economic Forum with McKinsey & Company, 2012

Source: Mesfin M. Mekonnen and Arjen Y. Hoekstra, 2012

Source: Ministry of Science and Technology, China Meteorological Administration and Chinese Academy of Sciences (CAS), 2012

Source: Su Liu, Berton Bian/Civic Exchange, 2012

Source: HSBC Global Research, 2011

Source: Cheng Liu, Carolien Kroezea, Arjen Y. Hoekstrac, Winnie Gerbens-Leenes/Ecological Indicators, 2011

Source: Carbon Disclosure Report, 2011

Source: UNEP; IWMI, 2011

Source: Responsible Research, 2011

Source: Greenpeace East Asia, 2011

Source: SHI, Jiangtao, South China Morning Post, 2011

Source: Responsible Research, 2010

Source: World Resources Institute and HSBC Climate Change, 2010

Source: MA J., LOH, C., WANG, J. WUWEI, Asia Water Project and ADM Capital Foundation, 2010

Source: Responsible Research, 2009

Source: United Nations Framework Convention on Climate Change (UN FCCC), 2007

Source: FAO, 2007

Source: DENG, Xiuxin, 2006